Jacques Pépin is a legendary French chef and longtime ... And while beef bourguignon is traditionally made with red Burgundy, this recipe does not specify a particular wine.

I first encountered this traditional recipe while searching ... cooking inspirations. French beef stew, often known as Boeuf ...

In Mastering the Art of French Cooking, Julia Child famously declared boeuf bourguignon "one of the most delicious beef stews concocted ... Julia Child's recipe calls for pre-dressing the just ...

Beef Wellington traditionally has pâté spread over the top of the fillet, which makes it very rich. This recipe is lighter ... Always buy the French tarragon as Russian tarragon grows well ...

As it is long cooked, cuts of beef like blade steak, shin steak and chuck steak will all work in this recipe. This recipe forms part of the August 6 meal planner created in partnership with New World.