marinating and basting her turkey with soy, sesame, honey, and ginger to give it superb flavor and a beautiful mahogany color. Chef Michael Symon forgoes brining, opting instead to salt his bird ...

It can be daunting to make the first cut into that beautiful turkey! Now’s the time to learn how to carve a turkey—you’ll be surprised how easy it is to get every bit of meat off your bird.

Maybe you have no desire to cook a huge bird or you've got a smaller crowd ... untraditional route with a beautiful turkey roulade with bread stuffing. You can even make a Thanksgiving turkey ...

“Consider the Turkey,” which the 78-year-old philosopher released just weeks before many of us will gather around a 14-pound bird carcass, pulled browned and beautiful from the oven. His ...

Here's how to read a turkey's body language. I watch a turkey's head more than any other feature of the bird. That big, beautiful, primarily featherless dome will tell much about the tom's mood.

The bird has already dodged multiple capture ... "Just keep your distance and enjoy her. She's a beautiful turkey. Don't startle her." ...

A Mississippi turkey hunter harvested a rare white turkey on opening day of the season. The bird, believed to be ... "I hated to kill such a beautiful animal. That's God's creation, but several ...