Basting a steak is supposed to make meat cook more evenly, cook faster, remain juicier, and impart more flavor. It’s a method chefs like Chris Young have employed for a long time.

Mix softened butter with minced garlic, herbs, and a pinch of salt. Roll into a log, chill, then cut coins to melt over your ...

Steak is the top choice for barbecue gatherings in the U.S. Choosing the right cuts is essential for a successful party ...

Basting a steak is supposed to make meat cook more evenly, cook faster, remain juicier, and impart more flavor. It’s a method chefs like Chris Young have employed for a long time. But Young is ...