Use this simple, fresh dressing on summer salads — and so much more. This basil vinaigrette recipe is fresh and zesty, and — perhaps the best part — it takes about five minutes to make.

Adding roasted garlic to dishes is an easy way to boost their complexity and impart a nutty sweetness. Learn how to roast ...

If you want a creamier sauce without the dairy, try blending ripe avocados with basil for a rich and smooth alternative. It's ...

Enhance your salad game with crisp fennel, juicy heirloom tomatoes, and fresh basil, all tossed in a bright lemon vinaigrette. Fennel’s subtle anise-like flavor perfectly complements the zesty ...

Full of flavor, this simple orzo salad will be in rotation all spring and summer. The recipe does not make a huge salad, so ...

basil seeds (available at Kalustyan's ... Slowly whisk in the oil to make a smooth dressing. Spoon some of the vinaigrette around a large platter. Arrange the crab on top, and spoon the fresh ...

1. In a food processor, pulse the garlic until chopped. Add the basil and pulse until finely chopped. Add the oil, vinegar and crushed red pepper and process until smooth. Season with salt and pepper.