If you have a wild idea for a flavor combination, there's nobody to tell you no (basil ice cream, anyone?). The process still isn't entirely foolproof, of course, because there's a bit of science ...

If you want a creamier sauce without the dairy, try blending ripe avocados with basil for a rich and smooth alternative. It's ...

A former Seattle pastry chef comes to town to talk about her new book Basil and cinnamon give this luscious ice cream its unique flavor. Sign up and get Seattle's best events delivered to your inbox ...

1. Place the potatoes in a saucepan and fill with water to cover. Add a big pinch of salt. Bring to a boil and cook, covered, ...