Forget salads you need; these are salads you want. Let's start with the basics. For a truly great mixed greens salad, we ...

I made Ina Garten's lemon vinaigrette, which requires four simple ingredients. I used the dressing on everything from salmon ...

A tall bottle of olive oil, a cruet of vinegar, a dish of sea salt, a pepper grinder. This casual kitchen still life is the simple formula for a vinaigrette, a sauce so humble that it often doesn ...

This light cucumber salad with fresh dill and a honey vinaigrette is a delicious and easy recipe you can make year-round ...

These are the summer recipes I am obsessed with right now. Every single thing is guaranteed to take you through July and into ...

When making a balsamic dressing for baby salad greens, I like a vinaigrette that tastes balanced, rather than acidic. I usually use a 2-1 or 3-1 oil to vinegar ratio, but you can adjust based on ...

1. Place olive oil, balsamic vinegar, sesame oil, garlic, sugar, salt, and pepper in a small jar and cover with a tight-fitting lid. Shake, taste and adjust seasoning.