Grilled pork neck is usually accompanied by nam jim jaew - a delicious, versatile spicy Thai dipping sauce. You can serve the pork neck with steamed sticky rice, or as a salad, where the sliced ...

But “the two basic, extremely broad schools of seasoning are the Lao-style in Isaan (lime, spicy, fish sauce ... This larb recipe is seasoned in the Lao-style with hot Thai chiles, toasted ...

Check out the full recipe below from "Newt: A Cookbook for All." A plate of Pad Krapow Gai, Thai basil chicken, over rice with an over easy egg. Serves: 2 Ingredients For the sauce: 1 tablespoon ...

Transfer sauce to a wide shallow bowl or rimmed plate; place squash planks on top of sauce. Garnish with chopped cilantro, pepitas, and jalapeño slices. Inspired by Thai red curry, this butternut ...