Prepping a recipe that calls for simple syrup ... glass container and place it in the refrigerator. Basic, unflavored simple syrup will last about two weeks. Yes, you can freeze simple syrup.

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers ... "They all have the same basic ingredients," says Portland's St. Jack chef Aaron Barnett.

For the orange buttercream variation, omit the milk and vanilla from the basic recipe. Stir in the orange zest and juice until thoroughly combined. For the chocolate variation, omit the milk from ...

I've been developing recipes and writing healthful cookbooks since 1989, and if there's one thing I've learned, it's not to assume that the recipe reader has a lot of cooking experience.

The simple recipe involves boiling sugar and syrup in water until it caramelises ... that everyone I’m close to has been given the same basic treat for one event or another.

Put the flour, milk and eggs into a bowl and whisk until you get a smooth batter. Heat a frying pan, put in 1 tsp of oil and once hot, slowly ladle in your batter. Spread the batter out by picking up ...