The cacao bean was domesticated in present-day Ecuador more than 5,000 years ago. Even then it was considered a gift from the ...

Experience the craftsmanship behind cinnamon harvesting in Sri Lanka, where skilled farmers carefully extract the world’s ...

Makulata and her husband, Taatoa, earn extra income by selling their siapo through hotels and small shops, and demonstrating the craft to tourists. Turning bark into fine cloth - Makulata Faatoafe ...