Think homemade salad dressings are too much work? Think again. This dressing is easy, delicious and comes together in a snap.

A classic Italian dressing guaranteed to pep up any bowl of green salad leaves or tomatoes with tangy balsamic vinegar. Pour all of the ingredients into a jam jar for which you have a lid and ...

Hugh Acheson is the Canadian-born chef and restaurateur of Empire State South in Atlanta and Five & Ten in Athens, Georgia. He is a judge on the reality cooking competition series Top Chef and an ...

Eating habits start to change with the lengthening daylight hours. Our bodies start to crave greens: dandelions, spinach, ...