You won't regret this creamy baked brie cheese dip featuring brie, honey, and nuts. It's a flavorful appetizer that's sure to please all guests, made with just a few pantry staples. Sometimes, I ...

Place baked brie on platter and top with extra jam (if desired). Slice into pastry crust and dip away! Note: The baked cheese will stay melty for about 15 minutes, but spreadable for around 30 ...

Everyone knows that no party menu is complete without cheese.And one of the best cheesy snacks is a melty and delicious baked brie. Rich and creamy, simple and elegant and perfectly paired with ...

You can reheat baked brie and you don’t need to preheat the oven to do it. Simply place the cheese on a microwave-safe plate and microwave on high for about 30 seconds.

Be sure to pull the brie from the fridge about 20 minutes before baking. This is optional but helps the cheese bake more evenly. And whatever you do, don't remove the rind.

Pour cheese mixture over dry ingredients, and add 2 eggs. Beat on high speed with stand mixer or handheld electric whisk until dough is smooth. (This will take a little longer than regular dough.) ...

Step 1: Lay out the string on parchment paper. Preheat your oven to 400°F. Cut five pieces of butcher’s string, each one 15- to 18-inches long, and butter them.

Traditionally enjoyed as an appetizer, baked brie can also be the main course for dinner, ... 8 ounces brie cheese. 2 to 3 tablespoons pepper jam or jelly, plus more for serving. Crackers, ...

I don't know when I was first introduced to brie cheese, but it has been a love affair since that day. At pretty much every family gathering, I get requests to bring my Honey Nut Baked Brie. I'm ...