It can be used for making donuts, breads, French toast (or Tasting Table's chocolate brioche French toast), or in this case, decadent homemade cinnamon rolls. But the degree to which you enrich ...

Place the dish in the oven and bake for 25-30 minutes, or until the cinnamon roll pieces are puffy and golden brown. The edges should be slightly crispy, while the center stays soft and gooey. 6.

If your family is anything like the Drummonds, Christmas morning (or, let's face it, any average morning) always starts with a batch of homemade cinnamon rolls. After all, it's practically ...

Her favorite cinnamon rolls include Sunday Morning’s, along with those from the Hive in Hoboken, Little Red Kitchen Bake Shop in South Slope, Brooklyn; Noa, a Cafe in Murray Hill. At Sunday ...