Ina Garten's outrageous garlic bread lives up to its name. The delicious recipe includes a whole head of garlic, Parmesan ...
Use the rocking motion of a knife to cut the cloves ... be a good or a bad thing depending on just how strong you want the ...
Dr Ann Hsing, of America's National Cancer Institute in Bethesda, Maryland, who led the research, said ten grams of garlic was about two and a half cloves, and ideally it should be eaten raw.