While many mistakenly think that paella is a typical dish in the whole of Spain, it really is native to the east coast. That ...

Travel; In Search of Authentic Paella—and Other Great Rice Dishes—in Valencia I had no idea what chefs could do with rice. The number of varieties I encountered was dizzying—and delicious.

Paella is arguably one of the world's most magnificent dishes, and certainly the most well-known dish of Spain: a fragrant and colorful mixture of chicken or rabbit, sausage, ...

Recently I met my first truly authentic paella and found it dramatically different from those I had previously eaten and made. As with many classics, there is no single recipe for this, the ...

Building or putting out fires have traditionally been macho activities, as witnessed by the scores of barbecues that are presided over by red-blooded American men. For the same reason, Spanish men ...

Paella used to be “the essence of simplicity, even austerity, with little meat and even less excess,” three anthropologists from Universidad Catolica de Valencia wrote in a 2022 article ...

But the Paella House specialty is the Paella Valenciana — the original recipe found in the 18th century manuscript — made with chicken, giant white beans, green beans, caramelized onions ...

Spanish super chef José Andrés and his kitchen crew will tackle five types of paella, each a nod to a different region of Spain, from April 27-May 4 at Andrés’ Jaleo restaurant in the ...

Paella used to be “the essence of simplicity, even austerity, with little meat and even less excess,” three anthropologists from Universidad Catolica de Valencia wrote in a 2022 article ...