Wild turkey, from hunt to table gets Beard nod. The James Beard Awards are some of the most coveted honors in the American culinary world. Established by the James Beard Foundation, the awards ...

Local culinary luminary Jesse Griffiths, owner of the acclaimed Dai Due restaurant in Cherrywood, is a finalist for a 2025 James Beard Media Award in the Single Subject book category for "The ...

The book also includes photography capturing the diverse habitats of the wild turkey. Griffiths won a Single Subject James Beard Award in 2022 for "The Hog Book." Dai Due recognized among nation's ...