Plots of land set aside for bats, birds, turtles and frogs won't make up for the loss of contiguous wetlands, writes plant ...

WOULD YOU TRY? With Thanksgiving just days away, and smaller turkeys harder to find, there's a window of opportunity to try this, a turkey alternative that's boneless and plant-based.

Beyond Meat’s weak sales led to headlines about “peak veganism” and the end of plant-based meats. But demand in Europe shows there’s still life in alternative proteins.

Plant-based milk offers a healthy alternative. Almond milk, for example, has a creamy texture that’s similar to cow’s milk and packs in healthy servings of vitamin E and calcium.

It’s also the only plant-based milk alternative that contains complete protein. In fact, one cup provides approximately 6.5g of this vital macronutrient.

Although plant milks by and large are better for the environment and the climate, they don’t provide the same nutrition. As the iconic dairy campaign of the 1980s said, “Milk, it does a body ...

Summary Whole-food sources of fats are a nutrient-rich replacement for butter or margarine and work especially well as spreads. Plant oils provide a vegan alternative in cooking or baking.

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