Today, Phillips’ Washougal-based Rediviva Distilling is earning accolades in the industry after snagging a double-gold medal for its Cherry Almond Liqueur in April at the 2024 San Francisco ...

The combination of almond flour, sugar, and amaretto liqueur creates an irresistible texture and taste that’s reminiscent of authentic Italian bakeries! Naturally gluten-free – Made with ...

What is amaretto? Known for its pronounced almond flavor, amaretto is an Italian liqueur with a honeyed, nutty taste. It has a gorgeous copper hue and silky texture, much like an amaro.

This Guyanese liqueur is made from a base of El Dorado ... Think cinnamon, nutmeg, and a hint of almond, with a smooth, distinct finish,” says Duré. One of her favorite ways to use it is ...

To the second bowl, add red liqueur, and knead into dough until evenly incorporated. (The dough should be pink, not red.) Leave third bowl of dough plain. Use a ¾-ounce (1½-tablespoon ...

It’s an almond cake with Amaretto liqueur topping. This one has a love story attached to it, involving an almond farmer, a shotgun and a jackal. Sally Andrew is the author of the Tannie Maria ...