Explaining the science It’s not just that low-fat dairy foods may not be better for our health. There is increasing evidence that some of the fatty acids found in dairy fats might actually ...

One study found that foods advertised as “low-fat” might lead people to eat up to 50% more than they might if no claim is made. Though the 300-calorie pints might seem less indulgent, if ...

In non-dairy varieties of Reddi-Wip, the cream is replaced by vegetable oil, which has an even higher fat content, along with an array of synthetic additives (polysorbate 60, sorbitan ...