Allulose tastes similar to sugar and may have some health benefits. It appears to be safe to eat in moderation, but more research is needed. Allulose is a relatively new sweetener on the market ...

Allulose is an alternative sweetener that has 90% fewer calories than normal sugar. Learn more about the safety, side effects, and uses.

Allulose May Be The Next Popular Alternative Sweetener…But Is It Safe? There’s a new kid on the block of alternative sweeteners that may just offer the best one yet…and it’s called allulose.

Allulose does not have a strong aftertaste, meaning it's a useful sweetener for commercial foods like chocolate. "We lowered the calories [in our chocolate] by up to 40% by replacing sugar with ...

Tate & Lyle has expanded production of allulose in a bid to meet surging demand for the rare sugar, which has exploded in popularity following the FDA’s decision to exclude it from the total and ...

Allulose is a rarer form of sugar first identified in wheat leaves in the 1940s. However, it remained seldom used and under-researched. That was until the 1990s, when Ken Izumori, a professor in ...