Like sushi, sashimi can be crafted out of various types of meat and seafood, both raw and cooked. Although today it may be seen as a gourmet choice, sashimi was initially invented out of necessity.

Curious about sushi but not sure where to start? This breakdown of popular styles will turn you into a confident sushi pro.

d3sign/getty images Types of Sashimi Salmon (sake) Tuna (maguro) Yellowtail (hamachi) Sashimi refers to raw seafood cut into thin slices. It’s a simple dish that Chau says is deceptively hard to ...

Welcome to Food in Japan! 🍣 Thanks for stopping by! 🙏 If you love Japanese food, you're in the right place. Join me as I explore the best dishes, street foods, and hidden gems all around ...

The restaurant has a 10-seat sushi bar as well as a menu of shareable plates (tempura-fried octopus with nori and wasabi salt, braised and grilled pork belly with kabocha squash dumplings, etc ...

Where to find the best supermarket sushi in Los Angeles — seared salmon nigiri, the freshest sashimi platters, hand rolls filled with negitoro and more.