Place the bacon-wrapped dates in the air fryer basket, making sure they are not touching. Air fry at 400°F (204°C) for 8-10 minutes, or until the bacon is crispy and the dates are heated through.

Scatter the steak bites in the air fryer so they’re not crowded, and cook at 400°F for seven minutes. Serve tossed in a board sauce, chimichurri, or as-is in their meaty glory.

Arrange the bacon in a single layer in the air fryer basket, cutting the pieces as needed to make them fit. Air-fry the bacon for 5 minutes, then flip it over and cook until the bacon is lightly ...

Set the air fryer to 350°F on the “air fry” setting. If using a conventional oven, line a baking sheet with a piece of foil and an optional wire rack, and preheat the oven to 400°F.

Making bacon in the air fryer is so simple and it takes almost no skill, very little time and no special equipment. If there's one drawback, it's that air fryers have limited capacity, so you ...

Set the air fryer to 375°F and air fry the bacon until browned and crispy, 7 to 9 minutes for regular bacon or 12 to 14 minutes for thick-cut bacon, flipping halfway through.

1. Poke holes in the bacon slices. Use a toothpick to poke holes in the bacon. As the meat sizzles in the air fryer basket, the fat will drain away, ensuring non-greasy dogs. 2. Microwave the bacon.

Insert basket or tray into air fryer and set the timer for 6 minutes. At that point the bacon will only be partially cooked, but you’ll want to move it around a little to give it room to crisp up.

Set the air fryer to 375°F and air fry the bacon until browned and crispy, 7 to 9 minutes for regular bacon or 12 to 14 minutes for thick-cut bacon, flipping halfway through.