WILMINGTON, N.C. (WECT) - Have you ever tried egusi soup? It’s a Nigerian dish that usually contains meat, seafood, mushrooms and greens. What about Jollof? That’s a rice dish from West Africa, ...

Chef Arnold Safari Ngumbao cooks injera bread in his new food truck parked next to Ted’s Rental and Sales on Tuesday, Oct. 24, 2023, where he will serve his African fusion food.

That’s one of the first places where I started to learn to cook Senegalese food,” he told Garden & Gun. His parents were from Senegal, so returning to the West African country was a homecoming ...

WINSTON-SALEM, N.C. (WGHP) — What do you do when you’re craving a taste of home, but home is more than 9,000 miles away? You bring home here to the Triad. That’s the idea behind African… ...

According to a report by Research and Markets, the global ethnic food market is projected to grow at a compound annual growth rate (CAGR) of 10.3% between 2021 and 2026, with African and Caribbean ...

Libsyn Podcast PlayerDiscover how African-American food culture has shaped three communities and their local agriculture, and find a food sovereignty definition rooted in hope, a strong community ...

Community celebrates African food, music and culture at Philadelphia's Odunde festival PHILADELPHIA (CBS) — More than 100 vendors converged on 15 blocks of South Philadelphia streets to make up ...

Going viral While Ethiopian food has been popular in the US for decades, jollof rice is the first West African dish to break the mainstream barrier — thanks to a couple of factors. In the early ...

Food from Sierra Leone, where my dad’s from, has been a big part of my life. Sweet potato leaf stew is something my mum would cook all the time, it was my absolute favourite.