Pad thai is available on street corners across Thailand, but if you live elsewhere, you will probably need to go to a restaurant to get your fix. Making it at home requires a lot of preparation ...

We talked to top chefs and recipe developers about the flavors you can expect from Thai dishes and what you should look for on a menu to try something new.

According to several food historians, it is a Chinese-inspired dish, adapted over time with quintessential Thai ingredients, ...

Amazing Thai is a locally owned restaurant offering authentic Thai cuisine in a casual, family-friendly setting.

To start, the flavors in the meal were so intentional. Though the sauce was advertised as a simple "Américaine," the gravy smothering the noodles was noticeably elevated with hints of Tahitian ...

This fresh, fragrant pad thai ... cloves a good choppity chop. Rinse the ginger and finely chop it (no need to peel unless the skin is gnarly). In a small bowl, stir together the soy sauce ...

A quick stir-fry with strips of chicken, bell peppers, garlic, and onion and a sauce starring oyster sauce, fish sauce, and ...

I wrote this recipe after a trip to a tofu factory just outside Leeds – it’s based on a pad Thai I filmed years ago ... Combine the fish sauce, tamarind water, chilli flakes, chilli sauce ...