In this recipe, everything — the tender chiffon cake layers, the sturdy buttercream, the flavorful citrus compote, the sesame crunch — can be refrigerated for days or even frozen for weeks, to ...

When Alison Roman was planning her fall 2023 wedding reception at New York’s Keens Steakhouse, the cookbook author worked with Fabian Von Hauske and Sofie Swanson of Wildair to create a dessert ...