Refrigerate for 2 hours before cutting. Store in the refrigerator ... It's my all-time favorite cake, and my family and friends absolutely love it. Place the egg whites in a large bowl; let ...

When you love cake as much as I do ... 3/4 teaspoon baking powder, and 1/2 teaspoon ground nutmeg together in a medium bowl. Transfer the toasted pecans to a cutting board and finely chop.