Busy weeknights call for easy, family-friendly recipes that everyone enjoys. Beef Enchilada Casserole checks all the ...

Skip the blender and still get bold, rich flavor in minutes flat.

Here’s a one-pan enchilada dinner that’s an easy vegetarian dish and is ready, start-to-finish, in just 15 minutes. No rolling needed! You can even shorten the preparation time by using fresh ...

Prepare the pan and tortillas: Preheat the oven to 400 F. Pour about 1/3 of the can of enchilada sauce into a 9-by-13-inch casserole pan. (Make sure your pan is also freezer-safe if you plan to ...

Classic enchilada Sonorenses are built with a stack ... If the dough feels too dry after resting, mix in a small amount of warm water, 1 teaspoon at a time. If it feels too damp, mix in maseca ...

1. Heat the oven to 400°F. Place the chicken into a roasting pan. 2. Bake for 30 minutes. Pour the enchilada sauce over the chicken. 3. Bake for 30 minutes or until the chicken is cooked through ...

In fact, it took the collaboration of 20 local restaurants, 200 volunteers and 1,900 pounds of cheddar cheese to make a 1.5-ton, 300 foot-long cheese enchilada in Milam Park on Saturday ...