The U.S. Department of Agriculture (USDA) last week launched a broad initiative aimed at strengthening the nation’s food ...

The last time Mindy Brashears waited almost 700 days to be confirmed by the U.S. Senate as USDA’s Under Secretary for Food Safety, and be just in time for ...

ST. LOUIS — The US Department of Agriculture (USDA) has officially opened a new, modernized Midwestern Food Safety Laboratory ...

FDA routine testing linked frozen sprouted beans to a Salmonella outbreak that caused 11 reported illnesses. The recalled ...

Rollins unveiled a comprehensive plan to strengthen the nation’s food safety efforts, particularly targeting foodborne illnesses like Salmonella. This initiative aligns with the Trump administration’s ...

The USDA has retracted a proposed rule to classify salmonella-contaminated poultry as "adulterated," leaving consumers to manage their own food safety. Skip to content NOWCAST WPBF 25 News at 11 p.m.

NORMANDY — A new U.S. Department of Agriculture laboratory is open, a little over two years after construction began. The ...

In 2022, Consumer Reports found salmonella in nearly one-third of the ground chicken it tested, and in some turkey samples, too. The results pointed to serious gaps in federal food safety oversight.

Just how safe is the poultry on your plate? Each year, more than 1.3 million Americans get sick from salmonella, and chicken and turkey are often to blame. And the problem isn’t going away. Brian ...

The Agriculture Department will not require poultry companies to limit salmonella bacteria in their products, halting a Biden Administration effort to prevent food poisoning from contaminated meat.

Massachusetts-based Kayem Foods has voluntarily recalled more than 24,000 pounds of chicken sausage products that may be ...